Isoflavones Market Forecast | Demand, Key participants, Region, Share, Scope Analysis

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Growing cancer incidences is one of the significant factors influencing the market growth.

The report also discusses in detail the recent mergers and acquisitions, joint ventures, collaborations, product launches and brand promotions, agreements, corporate and government deals, and partnerships, among others. The report also sheds light on the recent technological developments and product advancements in the Isoflavones market. The competitive landscape of the report has been formulated by considering all the vital parameters such as company profiling, market share, recent developments and advancements, gross margins, product portfolio, revenue generation, financial standing, market position, and expansion plans.

The global Isoflavones market is projected to be worth USD 45.22 Billion by 2027, according to a current analysis by Emergen Research. The isoflavones market is observing a high demand attributed to growing cancer incidences. Cancer significantly impacts the societal and economic growth in the US and worldwide and is a major contributor to the cost burden of disease.

It has been anticipated that 1,806,590 new cancer cases are likely to be diagnosed in the US in 2020, and 606,520 deaths will occur owing to the disease. Isoflavones play a crucial role in inhibiting the development and growth of cancer by gene modulation associated with apoptosis and cell cycle control.  

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Some Key Highlights from the Report

  • In September 2019, Frutarom Health, a firm engaged in healthy nutrition ingredients, launched an innovative range of organic soy isoflavones called Organic SoyLife Complex.
  • Three highly efficient extraction and purification methods of isoflavones are solid‐phase extraction, Soxhlet extraction, and accelerated‐solvent extraction.
  • The growing demand for isoflavones from the personal care and cosmetics industry for the treatment of wrinkles, skin tightening, sun damage protection, and skin hydration is significantly driving the market growth.

Key participants include BASF SE, Biomax, Cargill, Archer Daniels Midland Company, Nutra Green Biotechnology, DSM, International Flavors and Fragrances, Nexira Inc., Herbo Nutra, and SK Bioland, among others.

Market Taxonomy:

Chapter 1: Methodology Scope

  • Definition and forecast parameters
  • Methodology and forecast parameters
  • Data Sources

Chapter 2:

Executive Summary

  • Business trends
  • Regional trends
  • Product trends
  • End-use trends

Chapter 3:

Industry Insights

  • Industry segmentation
  • Industry landscape
  • Vendor matrix
  • Technological and innovation landscape

Chapter 4:

Company Profile

  • Business Overview
  • Financial Data
  • Product Landscape

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Emergen Research has segmented the global Isoflavones market on the basis of source, form, application, and region:

Source Outlook (Revenue, USD Billion; 2017-2027)

  • Soy
  • Red Clover
  • Others

Form Outlook (Revenue, USD Billion; 2017-2027)

  • Liquid
  • Powder

Application Outlook (Revenue, USD Billion; 2017-2027)

  • Pharmaceuticals
  • Nutraceuticals
  • Cosmetics
  • Food Beverage

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Geographical Segmentation:

The latest research report entails an in-depth analysis of the current growth opportunities for various regions of the Isoflavones Market, gauging their revenue share over the forecast timeline. Furthermore, the report analyses the year-on-year growth rate of these regions over the forecast duration. The leading market regions profiled in the report are North America, Europe, Asia Pacific, Latin America, and Middle East Africa.

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